BBC Two · First broadcast 6 February 2024
LOCAL FOOD.
ISLAND CHARACTER.
The opening episode of The Hairy Bikers Go West took Dave and Si to Bute, a place with special memories for them both. First broadcast on BBC Two on 6 February 2024, the programme put the island’s food and the people who produce it in the spotlight.
For us at Macqueens, welcoming them into the shop was a proud moment. It was an opportunity to share the everyday work, local connections and love of good food that have kept our family butcher’s counter part of Rothesay life since 1976.
From Bute’s farms to our counter
Our connection to the island starts with its farms. Locally sourced beef and lamb are central to what we do, alongside the care and craft that go into preparing each cut. The visit celebrated that connection between the landscape, the producers and the food on your plate.
Whether you are choosing something for a family meal, planning a celebration or trying one of our speciality sausages, we are always happy to help at the counter.
Independent businesses worth discovering
The island’s food story reaches well beyond the butcher’s shop. The visit also highlighted businesses such as Gather Deli, with its selection of local and Scottish produce, and Helmi’s Patisserie, known for its pastries and Syrian treats.
Together, these independent businesses show how much variety there is to discover on Bute. A wander around Rothesay can bring you from freshly baked bread and pastries to cheese, preserves and island produce.
Growing food and opportunities
Bute Produce was another part of the island story: a local growing venture linking fresh vegetables with community involvement and opportunities to gain practical experience. The programme’s wider exploration of Bute also took in the possibilities of growing truffles on the island.
These projects reflect the same spirit that runs through so many local businesses: making the most of what is close to home and sharing it with others.
A gathering place for island flavours
Bute Yard brought another side of the island’s food and drink scene into view, bringing producers and visitors together. From locally grown vegetables to smoked fish and island drinks, Bute offers plenty of reasons to explore its food scene.
If you are planning a visit, check individual businesses’ current opening hours and event listings before travelling. The programme captures a moment in the island’s story, and businesses and arrangements can change over time.
Come and discover Bute
Reach the island by ferry from Wemyss Bay to Rothesay or from Colintraive to Rhubodach. If you are visiting, come and see us at 1–3 Bishop Street in Rothesay. We would love to help you find something good for the table.
Can’t visit in person? Explore our online shop and bring a taste of Macqueens to your kitchen.
Programme details: The Hairy Bikers’ official series guide. Remembering Dave Myers.